Cheese Muffins

2 cups all purpose flour
¼ cup sugar
1 tsp baking powder
½ tsp baking soda
½ tsp salt
2 cups grated cheddar cheese
1 cup plain yogurt
¼ cup butter, melted
2 large eggs (beaten)

Pre-heat oven to 400 F . In a large bowl, stir together flour, sugar, baking powder, baking soda and salt; stir in cheese. In a small bowl, thoroughly combine yogurt, butter and eggs. Add all at once to dry ingredients; stir just until moistened. (Batter will be stiff.) Fill greased muffin pans with batter. Bake at 400 F for 15-20 minutes.Makes 12 muffins.