2 pounds ground beef
1/2 onion, grated
1 tablespoon grill seasoning
1 tablespoon liquid smoke flavoring
2 tablespoons Worcestershire sauce
2 tablespoons minced garlic
salt and pepper to taste
6 slices cheese
6 hamburger buns or lettuce leaves (if you are watching your carbs)
1. Preheat an outdoor grill for medium-high heat.
2. Combine ground beef, onion, grill seasoning, liquid smoke, Worcestershire sauce, garlic, in a large bowl. Shape into 6 patties. Season with salt and pepper.
3. Put on preheated grill and cook til done. Place a slice of cheese on top of each burger one minute before they are ready.
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